While we are still a couple of weeks shy of the summer
solstice, the temperatures have been warm. Warm temperatures bring a certain
tug-of-war for the Grounds department. Greens, tees, and rough, which are cool
season turf, can be very stressed during periods of warm weather. The Bermuda
grass, however, couldn’t be happier. With this in mind, last week we started
our summer maintenance practices of verticutting the Bermuda grass and venting
the greens.
Venting, or using needle-tines on the greens, opens the
surface for better water and oxygen exchange between the atmosphere and the
soil. The tines that we use are ¼” thick, thus producing a very small hole in
the green. For more in-depth information regarding the use of needle-tines on
greens, read the post on this topic from last June, which can be found here: "Needle-tine
aeration". Generally, though, this is a very important cultural practice
to perform for stress relief of cool season turf during the warm months.
This small hole is a win-win for us and the golfers. Playability
is virtually unchanged after venting a green; however, the effects of the hole
in the surface can last for several weeks. So the turf grass benefits from
venting, and putting is unaffected. While the process and results are unchanged
from last year to this year, our strategy of completing the aeration has
changed. Last year, we hoped to be able to complete the entire course in a day.
We were wrong. This year, instead of trying to complete all the greens in one
day, working through lunch, working around golfers, and still not finishing, we
have decided to break the greens into smaller groups and complete a group of
greens each week. The groups will rotate every week so over the course of a
month every green will be aerated once, just as it was last year by finishing
every green in one day at the beginning of the month. However, with the group
system, we will finish our 6-7 greens for that week by roughly 10am. This has far less of an impact on play and leaves time for staff members performing the
aeration to complete other tasks for the remainder of the day. We are hoping
that breaking the task into smaller pieces will be a more effective use of our
time, as well as a smaller disruption to golfers.
While we are performing aeration on the greens to help the
handle them stress of summer, the opposite is true for the Bermuda grass. As
the temperature climbs, the Bermuda grass kicks into gear. The plant begins to
grow at its fastest pace. As a result, it is at this time that we begin to
verticut the Bermuda grass to remove thatch and slice the stolons of the plant
to encourage more growth. Check out the
post from May of this year for a quick refresher on the verticut process and
benefits, which can be seen here: "Fairway
work". In addition to the fairways, when we verticut Bermuda grass, we
also include the Bermuda grass approaches like #4, Bermuda grass tees, and the
Bermuda grass soccer field. All told, this is nearly 45 acres of Bermuda grass.
Similar to the needle-tine process on the greens though,
this is a time consuming job that is impossible to finish in one regular-hour
day. So, applying the same grouping system as we did with greens, we are
breaking the fairways and other Bermuda areas into groups. The fairways and
approaches will be split into 3 separate groups, and the tees and soccer field
will make up a fourth group. Again, each week will be a different group rotated
throughout the month and through the summer, and all the same benefits for the
members that applied to the greens work apply to the fairway work as well.
While it seems as though we are doing less in a day because
we are only doing a third of the greens or fairways, we actually can get more
done and not tie staff up to one job all day.
See you on the course!
Joe
jvillegas@bwrc.org
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